Lunch

Mixed salad marinated in lemon and olive oil. Salad includes mixed lettuce, capsicum, cucumber, green beans, olives and avocado. All ingredients are raw and fresh. I choose to eat majority of my meals raw as this keeps the food and enzymes alive. It is not natural to cook all our food over a certain temperature, except meat. If you have not already tried eating raw , give it a go, you may just like it.

Bon appetit xx